Fromagerie Coop de Mean Cabricharme and Belgium
WFM Purchasing, LP
Undeclared Egg Allergen
Lot codes and what to do92 food recalls were reported by the FDA in September 2026, 59 of them Class I, the tier the agency uses when eating the product could cause serious harm. They came from 43 different companies, and the most common cause was possible bacterial contamination, behind 53 of them.
USDA recalls of meat, poultry and egg products are listed separately on the main recalls page.
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WFM Purchasing, LP
Undeclared Egg Allergen
Lot codes and what to doGIAS FOOD INC.
Contamination with Listeria monocytogenes
Lot codes and what to doEvergreen Fresh Sprouts LLC
Salmonella
Lot codes and what to doEverything Sprouts, LLC
Sprouts may be contaminated with STEC E. coli and/or Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doEverything Sprouts, LLC
Sprouts may be contaminated with STEC E. coli and/or Salmonella.
Lot codes and what to doOptimus Inc. d/b/a/ Markys Caviar
The firm was notified by their Brie Cheese supplier that sample results revealed the presence of Listeria monocytogenes.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doEverything Sprouts, LLC
Sprouts may be contaminated with STEC E. coli and/or Salmonella.
Lot codes and what to doNatureBest Pre-Cut & Produce LLc
Jalapenos have the potential to be contaminated with Salmonella
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doFOODS ALIVE INC.
Potential Salmonella contamination
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doFrutas y Hortalizas del Sur S.A.
Potential E. coli O145:H28 Contamination
Lot codes and what to doTaylor Fresh Foods Inc
Potential contamination with Salmonella.
Lot codes and what to doEverything Sprouts, LLC
Sprouts may be contaminated with STEC E. coli and/or Salmonella.
Lot codes and what to doEURO FOODS GROUP USA NJ INC
The firm imported and distributed dried ribbon fish that was not properly eviscerated prior to drying.
Lot codes and what to doEXOTIQUE FOODS CANADA
Undeclared Wheat.
Lot codes and what to doInternational Sprout Holdings, Inc
Potential E. coli and Salmonella contamination
Lot codes and what to doFayus Inc.
Undeclared milk.
Lot codes and what to doMarina Del Rey Foods inc.
Product tested positive for undeclared milk.
Lot codes and what to doTHE HAMPTON GROCER
Product may be contaminated with Salmonella.
Lot codes and what to doRon's Home Style Foods, Inc.
Products were manufactured with jalapenos that have the potential to be contaminated with Salmonella
Lot codes and what to doSavor Seasonings LLC
Product tested positive for undeclared milk allergen.
Lot codes and what to doRon's Home Style Foods, Inc.
Products were manufactured with jalapenos that have the potential to be contaminated with Salmonella
Lot codes and what to doH & U Inc. dba Sun Noodle
Soba sauce packet, which contains bonito, sardine, and mackerel (fish), was packed into Sura Tanmen Hot and Sour Flavor ramen noodle package kit, but fish speci
Lot codes and what to doKHONG GUAN (HQ)
Undeclared peanuts.
Lot codes and what to doZMB Enterprises
The product contains 1,4-DMAA, Phenylethylamine and Phenibut.
Lot codes and what to doKHONG GUAN (HQ)
Undeclared peanuts.
Lot codes and what to doJaime's Foods ATX, LLC
Undeclared Egg Allergen
Lot codes and what to doSirna and Sons Produce, Inc
Potential Salmonella Javiana contamination
Lot codes and what to doBotticelli Foods, LLC
Product may be contaminated with Salmonella.
Lot codes and what to doUnited Sugar Producers and Refiners
Potential Wheat Kernel contamination.
Lot codes and what to doUnited Sugar Producers and Refiners
Potential Wheat Kernel contamination.
Lot codes and what to doWWF Operating Company
Product may contain foreign material: small stones and other hard objects.
Lot codes and what to doElegant Foods, LLC
Potential Listeria contamination from dripping condensation in cooler.
Lot codes and what to doPanorama Produce Sales Inc.
Product may be contaminated with Salmonella
Lot codes and what to doBuckhead Meat Company D.B.A. Trinity Seafood
The Firm was notified by NJ Department of Health of two samples collected from tuna with reported high levels of scombrotoxin.
Lot codes and what to doBest Friends Bakery, LLC
Peanuts & Eggs. The firm list peanuts in the ingredient statement but omitted them from the contain statement. They also have eggs listed in the contain stateme
Lot codes and what to doElegant Foods, LLC
Carrot decoration contains Yellow #5 and Yellow #6 which is not listed on finished product label.
Lot codes and what to doElegant Foods, LLC
Undeclared sulfites
Lot codes and what to doElegant Foods, LLC
Undeclared sulfites
Lot codes and what to doKRAFT HEINZ FOODS COMPANY
undeclared ingredients including but not limited to mustard
Lot codes and what to doQuality Dairy Farms Inc.
Undeclared peanuts
Lot codes and what to doL-Nutra Inc
Undeclared allergen (tree nuts): hazelnut, cashew, and pistachio.
Lot codes and what to doFerrero USA
Undeclared milk and pecans
Lot codes and what to doUkrop's Homestyle Foods LLC
Foreign object: metal fragments
Lot codes and what to doWEIS MARKETS, INC.
Product has high patulin levels
Lot codes and what to doUkrop's Homestyle Foods LLC
Foreign object: metal fragments
Lot codes and what to doPrince Bakery Inc
Milk is not declared in the Contains statement.
Lot codes and what to doByron White Formulas, Inc.
Label does not declare walnuts in English
Lot codes and what to doDreyer's Grand Ice Cream Inc.
Foreign object: products may contain glass pieces
Lot codes and what to doDreyer's Grand Ice Cream Inc.
Foreign object: products may contain glass pieces
Lot codes and what to doCUISINE, KETTLE
Product had a presumptive positive test result for Listeria monocytogenes
Lot codes and what to doDreyer's Grand Ice Cream Inc.
Foreign object: products may contain glass pieces
Lot codes and what to doLidl US TRADING
The firm discovered that certain units shipped to the U.S. retail stores only has "foreign languages" on the label. Product has undeclared wheat, soy, milk, egg
Lot codes and what to doDreyer's Grand Ice Cream Inc.
Foreign object: products may contain glass pieces
Lot codes and what to doLidl US TRADING
The firm discovered that certain units shipped to the U.S. retail stores only has "foreign languages" on the label. Product has undeclared wheat, soy, milk, egg
Lot codes and what to doHorizon Organic Dairy, LLC
Product has the potential to be spoiled.
Lot codes and what to doDreyer's Grand Ice Cream Inc.
Foreign object: products may contain glass pieces
Lot codes and what to doByron White Formulas, Inc.
Label does not declare walnuts in English
Lot codes and what to doDreyer's Grand Ice Cream Inc.
Foreign object: products may contain glass pieces
Lot codes and what to doByron White Formulas, Inc.
Label does not declare walnuts in English
Lot codes and what to doUPSTATE NIAGARA COOPERATIVE
Product may have been improperly pasteurized.
Lot codes and what to doAfricando Foods LLC
Labeling, wheat not listed as sub ingredient of chicken bouillon (minor ingredient), and soybean oil missing from ingredient list
Lot codes and what to doOctober 2026 · Recalls active right now · August 2026
This archive covers FDA enforcement reports, which arrive weeks after a recall begins, so a recent month keeps filling in for a while after it ends. Lowest-tier recalls, the ones the agency judges unlikely to cause harm, are left out.